Dining Room Park Hyatt Busan
Categories: Steak House
Location: 51 Marine city 1-ro, Busan, South Korea
Dining Room Park Hyatt Busan is a steak house located at 51 Marine City 1-ro in Busan, offering quality dining options for event planners and guests. The venue serves customers across Busan with breakfast, lunch, and dinner service throughout the week. Monday through Friday, they're open from 6:30–10:00 AM, 11:30 AM–2:30 PM, and 5:30–10:00 PM, while weekend hours run 6:30–10:00 AM, 12:00–3:00 PM, and 5:30–10:00 PM. Known for clear communication and attentive service, this establishment is a practical option when comparing dining venues for corporate gatherings or special occasions. Contact them at +82 51-990-1300 to discuss your event needs. Learn more at https://busan.park.hyatt.com/ko/hotel/dining/dining-room.html.
Frequently Asked Questions
- Can Dining Room Park Hyatt Busan accommodate a large group event, or is this primarily an à la carte restaurant?**
- While operating as a restaurant within a 5-star hotel, the venue does handle group events; however, specifics around private dining space, minimum guest counts, and group dining configurations should be discussed directly with their events team at +82 51-990-1300. Confirm whether they offer dedicated event spaces or if groups dine within the main restaurant area. **
- What is the typical price range for group dining events at this steak house?**
- Pricing is listed as "Contact for pricing" and will vary based on guest count, menu selections, beverage choices, and whether private space is reserved. Steak houses in 5-star Busan hotels typically range from moderate to premium; request a formal quote specifying per-person costs with menu options and service fees included. **
- Are there beverage package options, and can we bring our own wine or spirits?**
- This requires direct coordination with the venue. Most hotel dining venues have specific beverage policies and may offer curated wine selections. Ask about corkage policies, wine pairing options, and whether they provide signature cocktails or beverage packages for group events. **
- How far in advance should we book an event at Dining Room Park Hyatt Busan?**
- For events at premium hotel venues, booking 4-8 weeks in advance is standard to secure preferred dates and times. Given the restaurant's operational hours (breakfast, lunch, dinner service), earlier booking ensures availability during peak evening hours when steak houses experience highest demand. **
- Does the venue offer menu customization for dietary restrictions and allergies?**
- As a steak house within an upscale hotel, they should accommodate common dietary needs (vegetarian, gluten-free, allergies), but confirm specific capabilities when planning. Provide your guest list's dietary requirements well in advance to allow kitchen preparation and ensure seamless service. **
- What is included in the event service—setup, table service, and gratuity—and how is this priced?**
- Clarify whether pricing includes table linens, centerpieces, standard service staff, and what gratuity or service charge is applied. Hotels typically include professional service and setup, but confirm details on bar service, coat check, and any additional staffing fees for larger events.
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