DO & CO Los Angeles, Inc.

Categories: Catering Service

Location: 4000 Redondo Beach Ave Suite 101, Los Angeles, United States

DO & CO Los Angeles, Inc. is a catering service based in Los Angeles, serving customers across the city. Located at 4000 Redondo Beach Ave Suite 101, the team is accessible by phone at +1 424-390-4200 for inquiries and bookings. Open 24 hours a day, seven days a week, DO & CO offers flexible scheduling to accommodate various event timelines and last-minute requests. This availability makes them a practical option when comparing catering providers for your upcoming events. Whether you're planning an intimate gathering or a larger celebration, their round-the-clock operation demonstrates a commitment to meeting client needs. Learn more about their offerings and menu options at http://www.doco.com/. Contact them directly to discuss your specific event requirements and catering preferences.

Frequently Asked Questions

What advantage does 24-hour availability provide for Los Angeles event planners?**
DO & CO's round-the-clock operation accommodates unconventional event times—morning briefings, late-night galas, overnight conferences, or same-day bookings. This flexibility is particularly valuable in Los Angeles where entertainment industry events frequently occur outside standard business hours. You can confirm their ability to meet your specific timeline without needing backup vendors. **
How should I approach pricing discussions with a "contact for pricing" catering service?**
Come prepared with specific details: guest count, event date and time, venue location, dietary requirements, and desired service style (plated, buffet, cocktail). DO & CO's 24-hour operation suggests they handle diverse event types, so detailed briefs help them provide accurate quotes. Request pricing breakdowns for food, beverages, staffing, equipment, and delivery separately. **
What questions should I ask about their menu offerings?**
Request their standard menus and ask about customization options for dietary restrictions (vegan, gluten-free, allergen-free), cultural preferences, and cuisine types. Confirm whether they source locally, offer seasonal selections, and can accommodate last-minute menu changes. Ask for references from similar-sized events to understand their execution consistency. **
Does 24-hour availability mean they can handle same-day catering requests?**
Potentially yes, but confirm directly. While they operate continuously, same-day bookings depend on current capacity, ingredient availability, and kitchen staffing. Contact them as soon as possible for emergency requests—their round-the-clock access makes them worth trying for urgent situations compared to traditional catering services. **
What should I verify about setup, staffing, and service at my venue?**
Clarify whether they provide service staff, bartenders, kitchen setup, and equipment rental, or if you're hiring external staff. Confirm whether they handle full event setup/breakdown or only food preparation. Ask about their experience with your specific venue and any restrictions (parking, loading dock access, kitchen facilities) they've encountered. **
How do I evaluate their reliability for a high-stakes corporate event?**
Request references from comparable events (similar guest count, complexity, timeline), ask about their contingency protocols for issues like ingredient sourcing or staff absences, and confirm their cancellation and change policies in writing. Their continuous operation suggests reliability, but verification through past client feedback is essential for mission-critical events.

Vendors in Los Angeles

View all vendors in Los Angeles

Other Venues in Los Angeles

View all venues in Los Angeles