Shivam Catering Services
Categories: Food
Location: 511/49 Old Badshah Nagar, New Hyderabad, Nishat Ganj, Lucknow, India
Shivam Catering Services is a food vendor based in Lucknow, located at 511/49 Old Badshah Nagar, New Hyderabad, Nishat Ganj. The team supports organizers throughout Lucknow with catering solutions, committed to quality service for various events. Open seven days a week from 9:00 AM to 9:00 PM, they offer consistent availability for your planning needs. Whether you're coordinating a celebration, corporate gathering, or special occasion, Shivam Catering Services is a practical option when comparing local food providers. For inquiries or to discuss your specific requirements, you can reach them at +91 73554 86341. A helpful partner for local planners looking for reliable catering support.
Frequently Asked Questions
- How much advance notice does Shivam Catering need for event bookings?**
- This should be confirmed directly with the vendor at +91 73554 86341, as advance notice requirements vary based on event size, complexity, and seasonal demand in Lucknow. Larger events with custom menus typically require 2-4 weeks' notice, while simpler gatherings may have shorter timelines. Direct contact ensures availability for your specific event date. **
- What cuisines and menu types does Shivam Catering typically offer?**
- While specific menu details aren't listed, most Lucknow-based catering services offer North Indian cuisine, regional specialties, and increasingly provide vegetarian/vegan options and multi-cuisine selections. Contact them to discuss whether they accommodate specific dietary preferences, cuisines (Awadhi, Mughlai, Continental, etc.), and if they offer customizable menu planning for your event theme. **
- Can they handle events at multiple locations or do they only cater from their base in Nishat Ganj?**
- This depends on their delivery radius and logistical capacity. Confirm whether they can cater at venues across Lucknow, how far they travel, if there are location-based charges, and whether they provide on-site food preparation, heating, and service setup at your venue. **
- What happens if guest count changes close to the event date?**
- Clarify their policy on final headcount confirmations, cutoff dates for changes, and whether adjustments within a certain percentage are accommodated without penalty. This is important for events where RSVPs may fluctuate—ask if they require deposits and how those are adjusted if numbers decrease. **
- Are gratuity, taxes, and service charges included in their quoted prices?**
- Since they operate on "contact for pricing," confirm what's included in base rates and what additional costs apply. Ask specifically about GST, service staff charges, equipment rental (if applicable), delivery fees, and any other hidden costs to avoid budget surprises. **
- How do they handle dietary restrictions, allergies, and special food requirements?**
- Request their process for documenting and managing allergies (especially critical), their experience with vegan/gluten-free/halal preparations, and whether they maintain separate preparation areas. Understanding their protocols ensures guest safety and satisfaction for events with diverse dietary needs.