Paloma Negra Eventos

Categories: Catering Service

Location: C. José María Vigil 1661A, Santa Teresita, 44600 Zapopan, Guadalajara, Mexico

Paloma Negra Eventos is a catering service supporting organizers throughout Guadalajara. Located in Santa Teresita, the business brings food and beverage expertise to local events with a focus on reliability and quality service. Open Tuesday through Saturday from 8:00 AM to 9:00 PM, and Sunday from 8:00 AM to 1:00 PM (closed Mondays), they're available to discuss your catering needs during convenient hours. You can reach them at +52 33 2138 9343 or connect through their Facebook page at http://facebook.com/palomanegracatering. With clear communication and attention to detail, Paloma Negra Eventos is worth considering when planning your next event in the Guadalajara area. They understand the importance of quality catering in creating memorable occasions for local planners and event organizers.

Frequently Asked Questions

How far in advance should I contact Paloma Negra Eventos to secure a catering date?**
Event catering services typically need 2-4 weeks advance notice for standard events, though larger celebrations may require more planning time. Contact them directly at +52 33 2138 9343 to confirm availability for your specific date and guest count, as weekend slots often fill quickly. **
What menu options are typically available, and can they accommodate dietary restrictions?**
Most catering services offer both set menus and customizable options. Reach out through their Facebook page or phone to discuss your guest preferences, including vegetarian, vegan, and allergy-friendly preparations. Request sample menus and pricing for different dietary tiers. **
Do they provide servers, bartenders, and table setup, or should I hire additional staff separately?**
Clarify what's included in their catering package—some services provide full staffing and setup while others handle only food preparation and delivery. Ask specifically about linens, dishware, glassware, and whether service staff costs are separate line items in your quote. **
Are there additional charges for events outside their main service hours or for off-site venue delivery?**
Given their Tuesday-Saturday 8 AM-9 PM schedule (Sunday until 1 PM), confirm whether Sunday afternoon events or early Monday events incur rush fees. Also ask about delivery surcharges if your venue is outside central Guadalajara. **
How do they handle tastings and final menu confirmations before the event?**
Ask whether they offer pre-event tastings for larger orders and when final headcount and menu confirmations are due. Understanding their revision policy helps you plan menu decisions and coordinate with other vendors on final guest counts. **
What is their cancellation and payment policy?**
Request their deposit requirements, cancellation terms, and payment schedule (deposit, final balance timing). Clarify whether deposits are refundable and what circumstances might trigger additional charges or policy adjustments.

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