Storey Ria Catering Services

Categories: Catering Service

Location: 76, Jalan Kemunting, Taman Kebun Teh, 80250 Johor Bahru, Johor Bahru, Malaysia

Storey Ria Catering Services supports organizers throughout Johor Bahru with reliable catering solutions. Located at 76, Jalan Kemunting, Taman Kebun Teh, they work with clients planning various events in the area. Open Monday through Friday from 9:00 AM to 5:00 PM and Saturday mornings until 2:00 PM, the team is available to discuss your catering needs and menu options. Known for clear communication with event planners, Storey Ria Catering Services brings practical expertise to your event planning process. You can reach them at +60 7-333 0932 or connect through their Facebook page for more details. A helpful partner when comparing catering providers for your upcoming events in the region.

Frequently Asked Questions

What's the typical process for getting a catering quote from Storey Ria?**
Contact them during business hours (Monday-Friday 9 AM-5 PM or Saturday until 2 PM) at +60 7-333 0932 or through their Facebook page. Be prepared to discuss your expected guest count, event date, preferred cuisine style, and any dietary requirements. They'll work with you to customize a menu and provide pricing based on your specific needs. **
Can Storey Ria accommodate large corporate events with multiple dietary requirements?**
Yes, they're experienced with corporate events and work with planners to address dietary needs. However, you should discuss the scale of your event and specific requirements (halal, vegetarian, vegan, allergies, etc.) during initial consultation to ensure they can meet your needs and provide accurate pricing. **
What should I know about booking timing for events in Johor Bahru?**
Plan to contact them at least 2-4 weeks in advance, particularly for weekend events which tend to have higher demand. Their Saturday hours are limited (until 2 PM), so weekday consultations may be more convenient for detailed menu planning and discussion. **
Does Storey Ria provide staff and equipment, or just food?**
This is a crucial detail to clarify before booking. Contact them directly to confirm whether service staff, serving equipment, table setups, and cleanup are included in their catering package or available as add-on services with additional costs. **
Are there any logistics I should discuss regarding venue access and setup?**
Yes—ask about their experience with your specific venue type, setup time requirements, parking availability at your location, whether they bring their own serving tables/equipment, and any timing restrictions that might affect delivery and service at your event. **
What payment and cancellation policies should I expect?**
Confirm their deposit amount, payment schedule (percentage due at booking vs. closer to event date), and cancellation/rescheduling policies. Understanding these terms upfront prevents surprises and helps with your event budget planning.

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